Ground Beef Skillet Dinner

Name: Ground Beef Skillet Dinner
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, chopped; 2 cloves garlic, minced; 1 bell pepper, chopped; 1 cup corn (fresh or frozen); 1 can diced tomatoes (14.5 oz); 1 tsp paprika; 1 tsp cumin; Salt and pepper to taste; 2 cups cooked rice

Highlighted under: Comfort Food

A hearty and quick meal, perfect for busy weeknights, this Ground Beef Skillet Dinner brings comfort food to your table in just one pan.

Created by

Emma

Last updated on 2025-12-24T20:09:35.278Z

This Ground Beef Skillet Dinner is not just a meal; it’s a celebration of flavors and simplicity. With ground beef, fresh vegetables, and a mix of spices, this dish is sure to become a family favorite.

        Why You Will Love This Recipe
        Quick and easy preparation in one skillet
Rich and savory flavors that everyone will enjoy
Customizable with your favorite vegetables

      

A One-Pan Wonder

One of the best features of this Ground Beef Skillet Dinner is that it’s made entirely in one pan. This not only simplifies the cooking process but also makes cleanup a breeze. With just a skillet, you can create a satisfying meal that the whole family will love. This method of cooking allows the flavors to meld beautifully, ensuring every bite is packed with taste.

In addition to being easy to prepare, using one pan means you can spend less time in the kitchen and more time enjoying dinner with your loved ones. Whether you're returning from a long day at work or simply looking for a quick meal solution, this recipe fits perfectly into any busy schedule.

Healthy and Nutritious

This Ground Beef Skillet Dinner isn't just quick and easy; it's also a nutritious option for your family. Packed with lean ground beef, fresh vegetables, and whole grains from the rice, this dish provides a balanced meal that can keep everyone satisfied. The addition of corn and bell peppers adds essential vitamins and minerals, making it a wholesome choice.

You can also customize the recipe by adding your favorite vegetables or even beans for extra protein and fiber. This adaptability not only makes it more nutritious but also allows you to cater to varying taste preferences, ensuring that everyone at the table finds something they enjoy.

Flavorful Seasoning

The seasoning for this dish is simple yet incredibly flavorful. With just a few spices like paprika and cumin, you can elevate the taste of the ground beef and vegetables without overwhelming the palate. These spices complement the natural flavors of the ingredients, creating a rich and savory profile that is sure to please.

Feel free to experiment with other herbs and spices based on your family's preferences. Adding a pinch of chili powder for heat or a sprinkle of Italian seasoning can provide a delightful twist, making each preparation of this dish a unique experience.

Ingredients

Main Ingredients

1 lb ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 bell pepper, chopped
1 cup corn (fresh or frozen)
1 can diced tomatoes (14.5 oz)
1 tsp paprika
1 tsp cumin
Salt and pepper to taste
2 cups cooked rice

Feel free to add any additional vegetables or spices that you enjoy!

Instructions

Cook the Beef

In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it apart with a spatula as it cooks, about 5-7 minutes.

Sauté the Vegetables

Add the chopped onion, garlic, and bell pepper to the skillet. Sauté for about 5 minutes until the vegetables are softened.

Add Remaining Ingredients

Stir in the corn, diced tomatoes, paprika, cumin, salt, and pepper. Let it simmer for 5-7 minutes, stirring occasionally.

Combine with Rice

Finally, add the cooked rice to the skillet. Mix well and heat through for another 2-3 minutes before serving.

Serve hot and enjoy your delicious skillet dinner!

Serving Suggestions

This Ground Beef Skillet Dinner is incredibly versatile when it comes to serving options. It pairs wonderfully with a simple side salad or some crusty bread for those who love to soak up the delicious juices. You can also serve it with a dollop of sour cream or a sprinkle of shredded cheese on top for added richness.

For a low-carb option, consider serving it over a bed of leafy greens instead of rice. This way, you can enjoy all the flavors in a lighter, healthier format without sacrificing taste.

Storage and Reheating Tips

If you find yourself with leftovers, this dish stores well in the refrigerator for up to three days. Make sure to let it cool completely before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat it in the skillet over medium heat until warmed through, or use a microwave for a quick option.

You can also freeze the skillet dinner for up to three months. Just be sure to separate it into individual portions before freezing, making it easy to grab and reheat whenever you need a comforting meal on hand.

Customizing Your Skillet Dinner

One of the joys of this Ground Beef Skillet Dinner is its adaptability. You can easily customize it to suit your family's tastes and dietary preferences. If you prefer turkey or chicken, these proteins can be used in place of beef, providing a lighter option without compromising on flavor.

Additionally, feel free to mix in different vegetables based on the season or what you have on hand. Zucchini, spinach, or even diced potatoes can add variety and additional nutrients, making this a truly flexible recipe that can evolve with your kitchen pantry.

Questions About Recipes

→ Can I use turkey instead of beef?

Yes, ground turkey is a great alternative and will work well in this recipe.

→ What vegetables can I add?

Feel free to add zucchini, carrots, or any other vegetables you prefer.

→ How can I make this dish spicier?

Add some red pepper flakes or diced jalapeños for a kick!

→ Can I make this ahead of time?

Absolutely! This dish can be made ahead and reheated for quick meals.