Strawberry Banana Breakfast Jars

Highlighted under: Favorite Comfort Food Inspiration

I’ve recently fallen in love with the simplicity and freshness of Strawberry Banana Breakfast Jars. They’re a delightful way to kick-start my morning, combining creamy yogurt, sweet strawberries, and ripe bananas all in one convenient jar. Not only do they taste amazing, but they also look beautiful layered in a glass, making breakfast feel like a treat. With just a few ingredients, I can prepare them ahead of time, ensuring a quick and nutritious start to my day. Perfect for busy mornings or leisurely brunches with friends!

Honoria Blake

Created by

Honoria Blake

Last updated on 2026-01-21T18:10:36.225Z

Making Strawberry Banana Breakfast Jars has become a cherished ritual in my kitchen. I try to use fresh, organic strawberries and bananas for the best flavor. Layering the ingredients in a clear jar not only enhances the presentation but also helps me control the portions. To keep things exciting, I often experiment by adding different toppings like granola or nuts, ensuring every jar is a delicious surprise!

One of my favorite tips is to let the jars sit for a few minutes before digging in. This allows the flavors to meld, creating a more cohesive and delicious bite. Plus, if I let them sit overnight in the fridge, breakfast is ready and waiting for me in the morning. It’s a win-win!

Why You'll Love This Recipe

  • Bright, fresh flavors that energize your morning
  • Customizable with your favorite fruits and toppings
  • Perfect for meal prep and grab-and-go breakfasts

Ingredient Roles

In this recipe, Greek yogurt is the star, providing a creamy texture and ample protein that keeps you satisfied throughout the morning. Opt for full-fat yogurt for a richer flavor or low-fat versions if you're looking for a lighter option. The yogurt acts as a base, allowing the layers of fruit to shine through while keeping the meal nutritious and indulgent at the same time.

Strawberries and bananas not only add natural sweetness but also contribute essential vitamins and fiber. Strawberries are high in vitamin C and antioxidants, while bananas offer potassium and energy-boosting carbohydrates. By using ripe bananas, you'll enhance the natural sweetness of your breakfast jars without the need for added sugars.

Layering Techniques

When assembling your breakfast jars, take care to create visually appealing layers. Start with yogurt as the base, ensuring it is smooth and evenly spread to prevent the layers from sliding. Slicing the strawberries and bananas uniformly will help with presentation and ease of eating. This attention to detail not only makes the jars look beautiful but also enhances the overall eating experience.

If you're preparing multiple jars, do consider using a piping bag for the yogurt layer. This technique allows for precise placement and minimizes mess. Alternate layers of yogurt and fruit can create a striking visual effect, making your breakfast feel like a treat, perfect for serving during brunch gatherings.

Meal Prep and Storage

Preparing these breakfast jars ahead of time is a breeze, especially if you use airtight jars. Assemble them the night before for a grab-and-go breakfast that remains fresh. Keep the toppings, like granola or nuts, separate until just before serving to maintain their crunchiness. This way, you can enjoy a satisfying texture contrast with every spoonful.

If you want to scale this recipe up for a larger group, consider using quart-sized jars instead of individual servings. This approach not only saves time during preparation but also makes for a striking centerpiece on your brunch table. Just remember to store leftovers in the refrigerator, where the jars can stay fresh for up to three days, preserving the flavors and textures.

Ingredients

For Each Jar

  • 1 cup Greek yogurt
  • 1/2 cup sliced strawberries
  • 1/2 ripe banana, sliced
  • 1 tablespoon honey (optional)
  • 1 tablespoon chia seeds (optional)
  • Granola or nuts for topping (optional)

Layer the ingredients in jars for a beautiful breakfast!

Instructions

Prepare the Ingredients

Start by washing and slicing the strawberries and bananas. Set these aside as you prepare your yogurt layers.

Layer the Yogurt

In a clean glass jar, add half of the Greek yogurt as the first layer, smoothing it down with the back of a spoon.

Add the Fruit

Add a layer of sliced strawberries followed by banana slices. Drizzle honey over the fruit if desired.

Repeat Layers

Repeat the layering process with the remaining yogurt, strawberries, and bananas. Finish with a sprinkle of chia seeds if using.

Top and Serve

Top with granola or nuts, if desired, and enjoy immediately, or cover and refrigerate for a few hours or overnight.

Enjoy your Strawberry Banana Breakfast Jars!

Pro Tips

  • Feel free to swap out strawberries and bananas for any seasonal fruits you love. The jars can be customized to suit your taste preferences!

Flavor Variations

Feel free to experiment with your favorite fruits! For a tropical twist, try adding mango or pineapple slices. Berries like blueberries and raspberries can also work well, adding a pop of color and flavor. To enhance the taste, consider adding a sprinkle of cinnamon or a dash of vanilla extract to the yogurt for an extra layer of flavor.

Switching up the toppings is another great way to customize your jars. Instead of granola, you might prefer almond slices or even flaxseeds for added health benefits. This flexibility not only keeps your breakfast routine exciting but also allows you to cater to different dietary preferences.

Serving Suggestions

These breakfast jars can also work as delightful dessert options. Serve them after dinner for a guilt-free sweet treat, especially if you add a touch more honey or incorporate a layer of dark chocolate shavings. Their beautiful presentation makes them perfect for entertaining guests or celebrating special occasions without a lot of fuss.

If you’re looking to make your jars more filling, consider adding a layer of oats mixed with the yogurt. Overnight oats can add a whole grain element that further enhances the nutritional value, making the small jar more satiating and perfect for those who need a more substantial breakfast on busy days.

Questions About Recipes

→ Can I make these jars ahead of time?

Absolutely! These jars can be assembled the night before and stored in the refrigerator for a quick breakfast in the morning.

→ What yogurt works best for this recipe?

I recommend Greek yogurt for its thick texture and high protein content, but feel free to use your preferred yogurt style.

→ Can I freeze these breakfast jars?

It's not recommended to freeze the jars as the texture of the fruits may change when thawed. They are best enjoyed fresh or refrigerated.

→ How can I make this recipe vegan?

You can substitute Greek yogurt with a plant-based yogurt made from almonds, coconut, or soy, and skip the honey or replace it with maple syrup.

Secondary image

Strawberry Banana Breakfast Jars

I’ve recently fallen in love with the simplicity and freshness of Strawberry Banana Breakfast Jars. They’re a delightful way to kick-start my morning, combining creamy yogurt, sweet strawberries, and ripe bananas all in one convenient jar. Not only do they taste amazing, but they also look beautiful layered in a glass, making breakfast feel like a treat. With just a few ingredients, I can prepare them ahead of time, ensuring a quick and nutritious start to my day. Perfect for busy mornings or leisurely brunches with friends!

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Honoria Blake

Recipe Type: Favorite Comfort Food Inspiration

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

For Each Jar

  1. 1 cup Greek yogurt
  2. 1/2 cup sliced strawberries
  3. 1/2 ripe banana, sliced
  4. 1 tablespoon honey (optional)
  5. 1 tablespoon chia seeds (optional)
  6. Granola or nuts for topping (optional)

How-To Steps

Step 01

Start by washing and slicing the strawberries and bananas. Set these aside as you prepare your yogurt layers.

Step 02

In a clean glass jar, add half of the Greek yogurt as the first layer, smoothing it down with the back of a spoon.

Step 03

Add a layer of sliced strawberries followed by banana slices. Drizzle honey over the fruit if desired.

Step 04

Repeat the layering process with the remaining yogurt, strawberries, and bananas. Finish with a sprinkle of chia seeds if using.

Step 05

Top with granola or nuts, if desired, and enjoy immediately, or cover and refrigerate for a few hours or overnight.

Extra Tips

  1. Feel free to swap out strawberries and bananas for any seasonal fruits you love. The jars can be customized to suit your taste preferences!

Nutritional Breakdown (Per Serving)

  • Calories: 220 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 50mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 4g
  • Sugars: 19g
  • Protein: 12g